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Istituto Formativo Aladia
Last update 23 Nov 2025
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Enogastronomia Ospitalità Alberghiera [ 5° Maturità ]
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773Live lectures
39chapters
Progettazione e gestione di eventi o attività professionali
Analisi e controllo di qualità nel settore enogastronomico e turistico
Promozione dell’identità territoriale e delle eccellenze italiane
Redazione e presentazione di un progetto tecnico-professionale
Orientamento al lavoro e alla formazione post-diploma
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